I don’t have much else to ask on the subject, but I’m averaging around 5 biscuits a day, on a good, biscuit conscious day and I’m going through biscuit packages really quickly.
Chocolate Things I’ve tried:
1 Cadbury’s Chocolate flakes. Wonderful texture but flakiness has its drawbacks, like flaking all over the floor or all over your sweater.
2 Terry’s Orange Chocolate. Overall good, slightly heavy for daily use.
3 Cadbury’s Mint Snaps. Thin chocolate in the shape of potato chips. Tastes good but insubstantial.
4 Crunchie. Honeycomb with chocolate around it. sweet and crunchy but gets stuck in your teeth, not great for eating in public.
5 Double Decker. A bar with cereal and chocolate and other things. Multiple layers. An English major would be inclined to call this chocolate bar deep, layered, profound even...
6 Mars bars. Like a milkyway but pronounced entirely differently (as in the oregano issue, above post. Or below post? Dependent upon whether new posts go to the top or bottom which I really don’t know and whether or not your computer and screen are right side up. Or if you’re wearing those goggles that switch things).
7 Nutella. I’ve had nutella many times before so it doesn’t technically belong on this list of new chocolate experiences, but its just so good I couldn’t help myself. In Ireland I have had Nutella on pancakes, toast, and spoons.
8. Lots of different types of chocolate biscuits but my favorite are McVities
9. Cadbury Milk Chocolate Bars
10. Bingo bars -chocolate biscuit with chocolate on top surrounded by chocolate. acceptable but not as good as they sound
Things I've learned while watching The Great British Bake Off....
The McVities factory is capable of producing 1 million biscuits in a day!
And the reason shortbread is called shortbread, even though its a cookie, is because tax on bread was lower than on cookies so they called it a bread.
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